Looking for a culinary experience in your villa?

Let our private chefs elevate every gastronomic moment, delight your palate, and create unforgettable memories for you. Your chef will adapt to your tastes and preferences.

The price is per person included Chef service and groceries

Explore our pre-fixed Menus

Price per person - Chef Service and meals included in the rate

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Let’s Start with a Cocktail

For 6 guests
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Apérol Spritz I €48

Lemon Spritz I €48

Mangossini (Bubbles & Mango) I €42

Passionata (Rum & Passion Fruits) I €48

Planteur I €48

Billecart Salmon Champagne I €65

Minuty Rose I €25

Amuse Bouche

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Shrimp & Crabmeat Aumonière

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Grilled Filet Mignon Pepper Corn Sauce Grenailles Potatoes Grilled Vegetables

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Profiteroles with Chantilly Hot Chocolate Sauce

€95 per person

Suggested Wine Pinot Noir

Les Cotilles €29

Gastronome Menu

And a Gourmet Board

Artisanal Assorted French Cheeses I €45

Charcuterie Platter I €45

Smoked Salmon Platter I €45

Lobster Menu

Lobster Amuse Bouche

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Bisque Lobster Raviole

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Whole Grilled Lobster Tail Champagne Sauce

Roasted Asparagus

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Exotic Fruits Pavlova

€115 per person

Suggested Wine Graves White - Oak Barrel €29

Amuse Bouche

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Burrata & Arugula Salad

Balsamic Vinegar & Pine Nut

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Triggerfish Fillet

Meuniere Sauce

Basil Mashed Potatoes

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Vanilla Crème Brulée

€85 per person

Suggested Wine Sancerre White

Les Baronnes €41

Classic Menu

Creole Menu

Fish Accras & Hot Sauce

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Island Stuffed Crab Back

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Red Snapper Fillet & Créole Sauce

Vanilla-Scented Sweet Potato

Plantain Banana Crisp

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Roasted Pineapple Rum Flambé

€85 per person

Suggested Wine Rosé

M de Minuty €29

Amuse Bouche

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Caesar Salad

w/ Shaved Parmesan

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Grilled Marinated Shrimp Brochette

Grilled Petite Filet Mignon

Marinated Vegetables

Potatoes au Gratin

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Warm Chocolate Tart Vanilla Ice Cream

€85 per person

Suggested Wine Graves 2020

Château Portets €29

Barbecue Menu

Vegetarian Menu

Crispy Tomato Tart
W/Arugula salad
—-
Mushroom & Aparagus
Risotto
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Desert of the day

€70 per person

Suggested Wine
Pinot Grigio – Placido €22.00

Mesclun Salad
w/ Caramelized Pecan & Mango
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Grilled Tofu
w/ Jasmin Rice & Ratatouille
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Fresh Fruits & Sorbet

€70 per person

Suggested Wine
Bordeaux 100% vegan – D de Dauzac €24.00

Vegan Menu

Chef service and groceries included - Minimum 4 Guests - Gluten Free preparation available 4% Government tax additional - Gratuities are at discretion. Please Add €50 Holidays Fee (Dec. 20th until Jan. 6, 2026)

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Plan your unique culinary experience with our chef services in Saint-Martin today!