Chef Gourmet Dinner
Saint Martin
Looking for a culinary experience in your villa?
Let our private chefs elevate every gastronomic moment, delight your palate, and create unforgettable memories for you. Your chef will adapt to your tastes and preferences.
The price is per person included Chef service and groceries
Explore our pre-fixe Menus
Price per person - Chef Service and meals included in the rate
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Let’s Start with a Cocktail
For 6 guests
—
Apérol Spritz I €48
Lemon Spritz I €48
Mangossini (Bubbles & Mango) I €48
Passionata (Rum & Passion Fruit) I €48
Planteur I €48
Billecart Salmon Champagne I €65
Minuty Rose I €29
And a Gourmet Board
Artisanal Assorted French Cheeses I €45
Charcuterie Platter I €45
Smoked Salmon Platter I €45
Amuse Bouche
***
Caesar Salad
w/ Shaved Parmesan
***
Grilled Marinated Shrimp Brochette
Grilled Petite Filet Mignon
Marinated Vegetables
Potatoes au Gratin
***
Warm Chocolate Tart Vanilla Ice Cream
€89 per person
Suggested Wine
Graves - Château Portets €24
Barbecue Menu
Lobster Menu
Lobster Amuse Bouche
***
Bisque Lobster Raviole
***
Whole Grilled Lobster Tail Champagne Sauce
Roasted Asparagus
***
Exotic Fruits Pavlova
€115 per person
Suggested Wine
Graves White - Oak Barrel Château Portets €24
Amuse Bouche
***
Burrata & Arugula Salad
Balsamic Vinegar & Pine Nut
***
Triggerfish Fillet
Meuniere Sauce
Basil Mashed Potatoes
***
Vanilla Crème Brulée
€89 per person
Suggested Wine
Sancerre White- Les Baronnes €41
Classic Menu
Creole Menu
Fish Accras
Hot Sauce
***
Island Stuffed Crab Back
***
Red Snapper Fillet & Créole Sauce
Vanilla-Scented Sweet Potato
Plantain Banana Crisp
***
Roasted Pineapple Rum Flambé
€85 per person
Suggested Wine
Côte de Priovence Rosé - M de Minuty €29
Amuse Bouche
***
Goat Cheese Salad with Honey
Crispy Coppa
***
Marinated Pork Filet
Cajun Sauce
Crunchy Polenta
***
Chocolate Cookies
Salted Caramel Ice Cream
€95 per person
Suggested Wine
Petit Chablis - Durup €27
Tasty Menu
Vegetarian Menu
Crispy Tomato Tart
Arugula Salad
—-
Mushroom & Aparagus
Risotto
—-
Desert of the day
€75 per person
Suggested Wine
Pinot Grigio – Placido €22
Gourmet Dinner : 4 guests minimun / Gluten Free options : +€5 per person
Gratuities at discretion / A €50 holiday surcharge applies from dec.20-jan.6 2027 / Additional 4% Government tax
Amuse Bouche
***
Shrimp & Crabmeat Aumonière
***
Grilled Filet Mignon
Pepper Corn Sauce
Baby Potatoes
Grilled Vegetables
***
Profiteroles with Chantilly
Hot Chocolate Sauce
€99 per person
Suggested Wine
Pinot Noir - Les Cotilles €29
Gastronome Menu
Book your chef
Plan your unique culinary experience with our chef services in Saint-Martin today!
Fabulous Feasts
Chef Service & Gourmet Catering in Saint Martin & Saint Barth.
+590 690 55 7237
romain@fabulousfeasts.com
Romain Villaret
Grand Cul de Sac
97133 St. Barth
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Contact ST MARTIN
+590 590 87 93 16
emma@fabulousfeasts.com
Emma Gouin
B.P 4141 – Baie Nettlé
97065 St. Martin
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