Cocktails & Hors d’oeuvres

Saint Barth

Enhance your gathering with a sophisticated selection of cocktails and hors d'oeuvre, perfectly curated to delight your guests and create a memorable atmosphere for any occasion.

Mahi Mahi Ceviche, Cilantro & Citrus

Cucumber Soup with Fresh Mint

Watermelon and Feta Tartar

Tuna Tartar on a Bed of Wakame

Tomato Tartar with Tarragon

Cold Zucchini Soup with Wasabi Nuage

Hummus, Basil, Tomato & Parmesan Twist

Sea Scallops Carpaccio with Dill & Lemon

Shrimp Tartar with Cilantro, Cumin & Mangue

Gaspacho Soup with Rosemary Nuage

Calamari with Tomato & Garlic Spoon

Seared Tuna & Wasabi Canapés

Grilled Eggplant & Goat Cheese rolls

Figs, Manchego Cheese & Serrano Ham

Crab Meat & Avocado Tartlet

Proscuitto & Asparagus Roulade

Shrimp & Cucumber Canapés

Smoked Salmon Canapés

Filet Mignon on Garlic Crouton

Asparagus Point Canapés

Tuna Tartar on Endive

Bocconcini Brochette with Olive & Grape Tomato

Salmon Tartar with Dill Sauce

Sesame Salmon with Wasabi

Foie Gras Canapés with Raisins on Brioche

Smoked Salmon Canapés, Caviar & Creme Fraiche

Artichoke & Feta Crostini

Bruschetta with Parma Ham & Pesto

COLD HORS D'OEUVRES

minimun 30 pieces each

Lobster in Puff Pastry

Mini Quiche Lorraine

Goat Cheese Quiche with Thyme

Mini Mozzarella Pizza

Thai Coconut Shrimp with Papaya Salsa

Brie & Caramelized Pecan en Croûte

Lobster Cakes with Lemon Dipping Sauce

Sea Scallops Wrapped in Bacon

Grilled Marinated Shrimp Brochettes

Shrimp Tempura with Sweet Chili Sauce

Mini Lobster Aumoniere

Shrimp Spring Rolls with Fresh Mint

Beef Brochettes with Coriander Sauce

Mini Crab Cakes with Lemon Tartar Sauce

Mini Cheese Burgers Sliders

Mini Chicken Quesadillas

Explore our Selection

LITTLE SHOT GLASSES

minimun 30 pieces each

PARTY PLATTER

for 10/12 persons

Shrimp Cocktail Platter
Assorted Smoked Fishes & Marinated Shrimp
Crudités with Hummus
Artisanal Cheese & Fruit Platter
Charcuterie, Pates & Cheeses with Bread Basket
Grilled Marinated Vegetables
Tomato, Mozzarella & Fresh Basil
Filet Mignon with Tarragon Sauce
Poached Salmon with Dill Sauce
Marinated Grilled Shrimp with Cumin & Cilantro
Seafood Platter
Mediterranean Platter
Wheel of Brie in Puff Pastry with Honey & Walnut
Honey BBQ Chicken Wings

HOT HORS D'OEUVRES

minimun 30 pieces each

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